10th Annual Golf Scramble presented by the Engineers Nova Scotia Emerging Professionals Committee- Registration Closed
Jun 16, 2023 12:30 PM - 5:00 PM
The Links at Montague, 222 Montague Rd, Dartmouth, NS B2W 3P5
Golf at Links at Montague - 10th Annual Golf Scramble presented by the Engineers Nova Scotia Emerging Professionals Committee
Date: Friday, June 16th 2023 (No Rain Date)
Time: 12:30 pm shotgun start, BBQ served at approximately 3:30 pm
Cost: $60/person includes 9 holes of golf, BBQ and a drink ticket.
Register: Click the Register button above or below this description and login as a member to pay by credit card. For teams: please put your team's name or other team members' names in the comment section. You may register additional team members through your online profile. Registration closes Thursday June 8th. - Registration is Closed, if you have any questions please email us at events@engineersnovascotia.ca
Join fellow Engineers Nova Scotia members for a fun-filled 9-holes of golf at "The Links at Montague" course, located in Dartmouth, NS.
This scramble style tournament is open to members of all skill levels. Register a team of four, or sign up individually and you will be placed on a team. Prizes for teams and individuals will be awarded. This tournament is open to members of Engineers Nova Scotia, including student members. Space is limited so register your team before all spots are filled up.
Rentals: limited quantities of power carts, clubs, and pull carts are available to rent, directly from the facility. If you would like to rent power carts or clubs, please make arrangements with the facilty in advance of the event date. Pull carts can be rented on a first come, first served basis, at the event. Individuals are responsible for all rental costs.
Driving Range: The driving range wil be open for those who wish to arrive early to practice. Individuals are responsible for all driving range costs.
Please provide the following info below in the comment section when you register.
Team Name (or registered as individual): ___________________________
NOTE: When including your team members names, please use full name and if possible member number.
Meal Preference: Steak, Chicken or Vegetarian. Please also indicate any dietary restrictions. *note: the venue is unable to accommodate requests for vegan meals.*
Please indicate any requests for accommodation related to accessibility.